Vetkoek: A deep-fried dough bread that can be served as a savory or sweet dish. It is often filled with minced meat, cheese, or jam, making it a versatile and satisfying treat. Here’s a recipe for Vetkoek, a traditional South African fried bread. Vetkoek is a popular snack or street food that can be enjoyed on its own or filled with various savory or sweet fillings. Here’s how you can make it: Ingredients for Vetkoek : 4 cups all-purpose flour2 tablespoons sugar2 teaspoons instant yeast1 teaspoon salt1 ½ cups lukewarm waterVegetable oil, for frying Optional Fillings: Minced meat (cooked and seasoned)Cheese and hamA sweet jam or syrup Instructions: In a…