Malva pudding is a traditional South African dessert made with apricot jam and topped with a hot cream sauce. It’s a sweet and sticky treat that’s perfect for cold winter nights. A sweet and sticky dessert that has become a South African favorite. It is a baked sponge pudding served warm and drenched in a sweet syrup made from butter, sugar, cream, and apricot jam. It is often enjoyed with custard or ice cream. Here’s a recipe for Malva Pudding, a traditional South African dessert. Malva Pudding is a sweet and sticky baked pudding made with apricot jam. It’s typically served warm with a creamy sauce or custard. Here’s how…